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Carrot Dogs

Ingredients4 carrots cut to fit buns1/4 cup apple cider vinegar1/4 cup water2 tbsp soy sauce or soy aminos1/2 clove garlicback pepper to taste4 toasted buns DirectionsBoil water. Lower to medium and add carrots. Cook until fork tender. In container with a tight-fitting lid, combine the remaining ingredients. Tighten lid and shake well. Place carrots flat …