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Plant-Based Breakfast Burritos

Ingredients1 lb firm silken tofu1 tbsp cultured nut butter1/4 tsp garlic powder1/4 tsp turmeric1/4 tsp cumin1 tsp salt2 tsp mustard1 package tofu sweet Italian sausage1 package plant-based shredded cheese6-8 whole grain tortillas DirectionsCut the sausage into bit sized chunks and brown over medium heat. Drain and press the tofu. Mash with a potato masher, leaving …